Browsing Book Chapters by Subject "Food supplements"

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Profiling of botanical extracts for authentication, detection of adulteration and quality control using UPLC-QTOF-MS

Author: Steenkamp, Paul A ; Steenkamp, Lucia H ; Mancama, Dalubuhle T Date: Jan 2018 Herbs and plant extracts are very popular and are being used by all cultures for healthcare and as food supplements. The correct identification of the required plant material is vital for formulation of final formulas for use by mankind. The ... Read more

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Browsing Book Chapters by Subject "Food supplements"

Browsing Book Chapters by Subject "Food supplements"

Browse

All of ResearchSpace

This Collection

Quick Links

Legislation and compliance

General Enquiries

Social Connect