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Valorisation of chicken feathers: a review on recycling and recovery route—current status and future prospects

Author: Tesfaye, T ; Sithole, Bishop B ; Ramjugernath, D Date: Dec 2017 Worldwide, the poultry meat processing industry generates large quantities of feather by-products that amount to 40 × 109 kg annually. The feathers are considered wastes although small amounts are often processed into valuable products such ... Read more

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Browsing by Subject "Value-added product"

Browsing by Subject "Value-added product"

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